Challenger XL™ Restaurant Range, 72", gas, (8) 30,000 BTU burners with lift-off burner heads, 24" manual griddle, 3/4" thick, 4" wide front grease trough, (2) standard ovens, stainless steel front, sides, back riser & high shelf, fully welded body, 6" adjustable legs, 350,000 BTU, CSA Flame, CSA Star, NSF