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Southbend H436D-3T Ultimate Restaurant Range

SKU #: H436D-3T
Southbend H436D-3T Ultimate Restaurant Range
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Always refer to the description and spec sheet (if available).
Description
Ultimate Restaurant Range, gas/electric, 36", griddle, thermostatic controls, standing pilot, (1) electric hybrid standard oven, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 64,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
Options
Back riser options
Flex hoses & restraining device
Auxiliary griddle
Spark ignition
Correction & prison options
Rear
Additional oven rack
Gas types
Top options
Extended warranty
Casters
What is included
  • Shipping location: Domestic Shipping, inside of North America (Contact factory for price)
  • Standard warranty: Standard one year limited warranty (range)
  • Back riser options: NOTE: 22.5" high flue riser, with heavy duty shelf, standard
Voltages
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Southbend
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Specifications
BTU 64,000 BTU
Range Base StyleStandard Oven
BrandSouthbend
CertificationsNSF
Control TypeThermostatic
Heat Gas/Electric
Width (in)36.5
Height (in)59.5
Depth (in)34
Weight660.00
Description Options Reviews
Additional Information
southbend-h436d-3t.specsheet-221103uos5nx.pdf southbend-h436d-3t.specsheet-221103uos5nx.pdf
  • NSF
    NSF
    This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
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