Spec-Master® Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, master toggle switch with indicator light, 22/430 stainless steel top, 20/430 stainless steel body, 8"D x 1/2" thick polyethylene cutting board, stainless steel enclosed base, 22 gauge stainless steel track sliding doors with recessed handle, 1-5/8" dia. x 7-1/2"H stainless steel tubular legs, adjustable plastic feet, 3kW, 208v/60/3-ph, junction box for field wiring, NSF, cULus