Eagle Group BPS-2418-1-24L-FC Commercial Sink, (1) One Compartment, Construction with and - 4450" W

SKU #: BPS-2418-1-24L-FC
Description
(IMPORTED) BlendPort® BPFC Series Sink, 24" x 18" one compartment, 16/304 stainless steel construction, (1) 24" drainboard on left, 19"H stainless steel legs, gussets, stainless steel bullet feet, 14" deep sink bowl with 3 1/2" basket drain, crossbracing runs front-to-back & side-to-side & faucet holes on 8" centers, leak tested & crated with hardwood for shipping, NSF (Flyer NET Pricing)
Options
Reviews

There are no reviews yet for this product.

Compare to Other Products

Rating
Price
Availability (Lead Time)
Width (in)
Height (in)
Depth (in)
Gauge
Stainless Steel Type
Material
Number of Drainboards
Drainboard Types
Rating
 
Price
$1,162.51
Availability (Lead Time)
Usually ships within 1 Business Day
4450
43.75
29.50
16 Gauge
 
 
 
 
Rating
 
Price
$3,072.00 $1,171.94 /each
Availability (Lead Time)
Usually ships within 1 Business Day
21.13
44.06
25.50
14 Gauge
Type 300
Stainless Steel
0
 
Rating
 
Price
$3,076.00 $1,173.55 /each
Availability (Lead Time)
Usually ships within 1 Business Day
23.13
44.06
23.50
14 Gauge
Type 300
Stainless Steel
0
 
Rating
 
Price
$1,151.33
Availability (Lead Time)
Usually ships within 1 Business Day
66
43
29.5
16 Gauge
Type 304
Stainless Steel
2
Left & Right
Rating
 
Price
$3,089.00 $1,178.77 /each
Availability (Lead Time)
Usually ships within 1 Business Day
38.19
44.06
23.50
16 Gauge
Type 300
Stainless Steel
1
Right
Rating
 
Price
$3,089.00 $1,178.77 /each
Availability (Lead Time)
Usually ships within 1 Business Day
38.19
44.06
23.50
16 Gauge
Type 300
Stainless Steel
1
Left
In Stock
?
$1,162.51 / each
You will earn 12 Reward Points
?
Eagle Group
Specifications
BrandEagle Group
Gauge16 Gauge
CertificationsNSF
Width (in)4450
Height (in)43.75
Depth (in)29.50
Weight4450
Description Options Reviews
  • NSF
    NSF
    This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Are you a chef