Advance Tabco FC-3-3024-30L 123" W Three Compartment Stainless Steel Sink With Left-hand Drainboard

SKU #: FC-3-3024-30L
Description
Fabricated Sink, 3-compartment, 30" left drainboard, bowl size 30" x 24" x 14" deep, 16 gauge 304 stainless steel, tile edge splash, rolled edge, 8" OC faucet holes, stainless steel legs with adjustable side cross-bracing, 1" adjustable stainless steel bullet feet, overall 30" F/B x 123" L/R, NSF (requires 2 faucets)
Options
Faucets
Overshelves & pot racks
Reviews

There are no reviews yet for this product.

Compare to Other Products

Rating
Price
Availability (Lead Time)
Width (in)
Height (in)
Depth (in)
Gauge
Material
Number of Drainboards
Drainboard Types
Rating
 
Price
$3,769.03
Availability (Lead Time)
Usually ships within 1 Business Day
123
43
30
16 Gauge
Stainless Steel
1
Left
Rating
 
Price
$3,769.03
Availability (Lead Time)
Usually ships within 1 Business Day
123
43
30
16 Gauge
Stainless Steel
1
Right
Rating
 
Price
$3,769.10
Availability (Lead Time)
Usually ships within 10 to 15 Business Days
80.75
44
31.75
16 Gauge
Stainless Steel
1
Left
Rating
 
Price
$3,769.10
Availability (Lead Time)
Usually ships within 10 to 15 Business Days
80.75
44
31.75
16 Gauge
Stainless Steel
1
Right
Rating
 
Price
$3,769.47
Availability (Lead Time)
Usually ships within 1 Business Day
77
43
36
14 Gauge
Stainless Steel
0
 
Rating
 
Price
$3,769.47
Availability (Lead Time)
Usually ships within 1 Business Day
95
43
36
16 Gauge
Stainless Steel
0
 
In Stock
?
$3,769.03 / each
You will earn 38 Reward Points
?
Advance Tabco
Specifications
Drainboard TypesLeft
Leg ConstructionStainless Steel Legs
BrandAdvance Tabco
Number of Drainboards1
Gauge16 Gauge
CertificationsNSF
DrainboardsWith Left-hand Drainboard
Number of Compartments3
MaterialStainless Steel
Width (in)123
Height (in)43
Depth (in)30
Weight425.00
Description Options Reviews
Additional Information
  • NSF
    NSF
    This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Are you a chef