If you're running a catering operation or servicing an outdoor order, there's no guarantee that your client will have sinks and handwashing areas at their disposal. When faced with such situations, it's always better to set up your handwashing station at the site so your patrons and guests have an easy way of washing hands and maintaining sanitary practices. Handwashing stations are portable units that can be placed at any location and come with either a tank or can be hooked onto the existing plumbing to provide a water supply. These units are especially important in outdoor catering events like festivals, weddings, and open-air parties where handwashing and sanitation stations are tough to come by. Handwashing stations are available in single and dual units. While the former can be used in occasions that see modest crowds, the latter can be deployed at services that see a steady footfall. Dual bowl handwashing units can also be controlled individually so that you have the option of using only one of two units when there's a reduction in footfall. Always be prepared to provide your guests with a handwashing station. These units are also great options when you're looking for quick and easy ways to service your high-volume business. Be the best among your competitors by offering handwashing stations at all of your catering operations.
