Commercial dipping cabinets are used to showcase and keep your ice cream and gelato cold while also serving as a storage solution to keep the frozen treats at an ideal temperature. These appliances are essential equipment for any ice cream parlor, concession stand, or gelato shop. Dipping cabinets can be enclosed or have a clear front so that customers can have a view of the various flavors you have on display. Frozen treats can be maintained at an optimal temperature in the upper section for quick access, while the lower cabinets can hold extra supplies to replenish the tubs when they run low. Gelato cabinets usually feature pans instead of tubs to keep the Italian favorite tasting fresh and vibrant. These storage tubs and pans can be covered with included lids to maintain their low temperature. These cabinets also feature rails to store scooping utensils and toppings for frozen desserts. We prioritize providing you with a quick and easy way to service your high-volume business and our highly competitive prices reflect that. We believe in providing exceptional customer service, so if you are wondering which model would suit your business best, feel free to reach out to us. Our team of industry experts would be happy to answer your questions and help you make an informed purchase decision.
