Eagle Group Cold Pan Serving Counters

Cold pan serving counters are designed to serve large numbers of people while keeping portability in mind. These counters are perfect for application in large venues like banquets, cafeterias, and buffet lines. Ideal for both self-serve and full-service solutions, cold pan serving counters can be either ice-cooled for easy portability, or electrically cooled to quickly blast your served food and drinks with cold air. Cold pan serving counters are extremely useful in serving large quantities of chilled foods like salads, desserts, and bottled drinks. These usually come with casters for easy portability and models that are ice-cooled feature an entirely cordless operation. These counters may also feature cabinets at the base to hold more supplies when you need to refill the pan. Some models also feature modular shelves at the top with protective guards so that you can showcase more food items and protect them from airborne contamination at the same time. These counters are designed with your convenience in mind and are a quick and easy way to service your high-volume business. To learn more about cold pan serving counters, feel free to reach out to our knowledgeable customer service team and we would be happy to answer any questions you have.