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Commercial Ranges
Restaurant Electric Ranges
Vulcan EV36S-3HT480 Restaurant Range
Vulcan EV36S-3HT480 Restaurant Range
SKU #:
EV36S-3HT480
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Description
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Description
Restaurant Range, electric, 36", (3) hot tops, thermostatic controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf, 6" legs, cCSAus, NSF, 480v
Options
Notes
NOTE: Specification subject to change without notice. Visit www.vulcanequipment.com for spec sheets & additional information
NOTE: Item qualifies for a no charge equipment check out after the unit has been fully installed & put into service. contact your Vulcan Representative for more details
Extended warranty
K-12 School Nutrition extended warranty extends the warranty for 12 months beyond the 12 month Original Equipment Warranty, not to exceed 24 months from date of installation
Optional extended warranty extends the warranty for a period of 12 months beyond the 12 month Original Equipment Warranty, not to exceed 24 months from date of installation.
+$1,306.20
Mounting options
Set of (4) stainless steel adjustable flanged feet, 6-7-1/2"H, for all ranges, (2 sets required on 48" and larger units)
+$337.67
What is included
Standard warranty: 1 year limited parts & labor warranty, standard
Back riser & highshelf: Single deck stainless steel high shelf, standard
Voltage
380/415 volt conversion
+$854.70
380/415 volt conversion, 3-phase with Neutral required
+$766.44
480v/50-60/1-ph, 20.0kW, 41.7 amps, field convert direct wire
480v/50-60/3-ph, 20.0kW, 27.1 amps, direct wire, standard
480v/60/1-ph, 20.0kW, 41.7 amps, field convert direct wire
480v/60/3-ph, 20.0kW, 27.1 amps, direct wire, standard
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Specifications
Brand
Vulcan
Made in
USA
Certifications
NSF
Width (in)
36.00
Height (in)
58.00
Depth (in)
34.00
Weight
440.00
Description
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NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
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