Victory Refrigeration VPPD67HC-2 67.00'' Refrigerated Pizza Prep Table

SKU #: VPPD67HC-2
Description
Pizza Prep Table, Powered by V-Core™, two-section, 67-1/8"W, self-contained, 20.68 cu. ft. capacity, (1) self-closing doors, (2) epoxy coated shelves, (2) drawers, stainless top, 19" cutting board, hinged, insulated flat lift-up lid, full electronic control, stainless steel door, front & sides, aluminum interior, Santoprene gaskets with 2 year warranty, side mount refrigeration system, 1/2 HP, cULus, UL EPH Classified, UL-Sanitation, MADE IN USA
Options
Compressor location
Cabinet options
Delivery
Refrigeration
Correctional package
Top options
Mounting options
What is included
  • Voltage: 115v/60/1-ph, 4.5 amps, cord with NEMA 5-15P
  • Warranty: 7 year parts & labor and 7 year compressor warranty (excludes maintenance items)
Reviews

There are no reviews yet for this product.

In Stock
?
Retail Price
$12,295.85 / each
Retail Price:
$12,295.85
$9,619.69 / each

2023 model, meets the newest EPA and DOE codes.

You will earn 123 Reward Points
?
Victory Refrigeration
Specifications
Nominal Width67 Inches
Access TypeDoors and Drawers
Top TypePizza Preparation
Compressor StyleSide / Rear Breathing
BrandVictory Refrigeration
Refrigerant TypeR-290
Number of Doors1
Made inUSA
CertificationscULus
Capacity19 - 32 cu. ft.
Number of Drawers2
Sections2
StyleCounter Height
Voltage115 Volts
Width (in)67.00
Height (in)53
Depth (in)37
Weight489.00
Description Options Reviews
Additional Information
  • cULus
    cULus
    UL (Underwriters Laboratories) approval for the US and Canada
  • UL
    UL
    UL has tested representative samples of this product and determined that the product meets specific, defined requirements.
  • UL EPH
    UL EPH
    Certifies that the goods conform to public health and environmental quality compatibility requirements.
  • UL EPH Classified
    UL EPH Classified
    This product complies with UL EPH standards and meets ANSI/NSF requirements.
  • UL-Sanitation
    UL-Sanitation
    This item has been tested and meets the sanitation hazard standards imposed by the Underwriters Laboratories (UL).
Are you a chef