Turbo Air PST-60-24-D4-N Refrigerated Counter, Mega Top Sandwich / Salad Unit

SKU #: PST-60-24-D4-N
Description
PRO Series Mega Top Sandwich/Salad Prep Table, two-section, rear mount self-contained compressor, 19.0 cu. ft., 24-pan top opening with hood, (4) drawers, 9-1/2" deep cutting board with side rail, digital temperature control & monitor system, cold bunker system, stainless steel interior & exterior (galvanized bottom), LED interior lighting & fan control, self-cleaning condenser, R290 Hydrocarbon refrigerant, 1/5 HP, 115v/60/1-ph, 8.9 amps, NEMA 5-15P cETLus, ETL-Sanitation, Made in USA (contact factory for lead time)
Options
Additional freight options
Food cover
Compressor warranty
Mounting options
What is included
  • Compressor warranty: 7 year compressor warranty (self-contained only),
  • Parts & accessories discount note: Note: Contact factory representative for parts & accessories discounts
  • Condiment pan & pan dividers (top of cabinet): 1/6 size, 4" deep condiment pan & pan dividers included, standard
  • Standard warranty: 5 year parts & labor warranty, standard
Reviews

There are no reviews yet for this product.

In Stock
?
Price
$8,331.66 / each
$8,331.66 / each

2023 model, meets the newest EPA and DOE codes.

You will earn 83 Reward Points
?
Turbo Air

Warranty

  • Compressor warranty
    7 year compressor warranty (self-contained only)
Specifications
Nominal Width60 Inches
Access TypeDrawers
Top TypeMega Top
Compressor StyleSide / Rear Breathing
ConstructionStainless and Galvanized Steel
Refrigerant TypeR-290
Made inUSA
Certifications5-15P
Capacity19 - 32 cu. ft.
Number of Drawers4
Sections2
StyleCounter Height
Voltage115 Volts
Width (in)60.25
Height (in)39.13
Depth (in)34
Description Options Reviews
  • 5-15P
    5-15P
    Two-pole with ground pin plug
  • ETL
    ETL
    The ETL Mark is proof of product compliance to North American safety standards.
  • ETL-Sanitation
    ETL-Sanitation
    This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.
Are you a chef