Garland US Range GF60-6R24RS GF Starfire Pro Series Restaurant Range

SKU #: GF60-6R24RS
Description
GF Starfire Pro Series Restaurant Range, gas, 60", (6) 26,000 BTU open burners, with cast iron top & ring grates, flame failure, 24" raised griddle/broiler (standard on right), with manual hi/lo valve control, (1) standard oven with 3 position rack guides with oven rack, (1) storage base, stainless steel front, sides, plate rail and 10" low profile back guard, 6" stainless steel legs with adjustable feet, 227,000 BTU, CSA Flame, CSA Star, cCSAus, CE, NSF (Garland)
Options
Backguard or salamander options
Oven options
Top options
Extended warranty
Gas type
Mounting options
What is included
  • Standard parts/labor warranty: One year limited parts and labor warranty, covers products purchased and installed in the USA only, standard
  • Note: Note: Raised griddle/broilers sections are only available with Hi-Lo valve controls
  • Griddle location: Griddle on right
  • Base locations note: Note: Must verify base locations with factory
Reviews

There are no reviews yet for this product.

In Stock
?
Price
$12,739.00 /
Retail Price:
$12,739.00
$10,422.00 /

Contact us for details

You will earn 127 Reward Points
?
Garland US Range
Specifications
BTU 26,000 BTU
Total BTU225000 - 325000
Burner Type26,000 BTU open burners
Number of Burners6 - 8
Quantity of Burners6 Burners
Burner StyleGrates
Range Base StyleStandard Oven & Storage Base
BrandGarland/US Range
CertificationsCE
Control TypeManual
Oven TypeStandard
Legs6" stainless steel legs
BaseStandard Oven
Gas TypeLP
HeatGas
Range Configuration(1) 24" Griddle/Broiler
Width (in)60
Height (in)45.38
Depth (in)34.5
Weight787.00
Description Options Reviews
Additional Information
  • CE
    CE
    The product complies with the essential requirements of the relevant European health, safety and environmental protection legislations.
  • NSF
    NSF
    This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Are you a chef