Sign In
Cart

Eagle Group BPT-3036STEB-UT Work Table with Stainless Steel Top - 36"W x 30"D

SKU #: BPT-3036STEB-UT
Eagle Group BPT-3036STEB-UT Work Table with Stainless Steel Top - 36"W x 30"D
Photo may not represent the actual product.
Always refer to the description and spec sheet (if available).
Description
BlendPort® Deluxe Series Work Table, 36"W x 30"D, 16/300 stainless steel top, rolled front edge, 1-1/2" rear upturn, square turned down ends, reinforced top, (4) 1-5/8" dia. stainless steel legs, Uni-Lok® gussets, 1" adjustable stainless steel bullet feet, 1-1/4" dia. stainless steel tubular crossbracing base, NSF (Flyer NET Pricing)
Options
Reviews

There are no reviews yet for this product.

Leave a Review of This Product!
Write Your Own Review Login or Register

Customers Also Viewed

Eagle Group BPT-3036EB-BS Work Table with Stainless Steel Top - 36"W x 30"D
Eagle Group BPT-3036EB-BS Work Table with Stainless Steel Top - 36"W x 30"D

$516.11

Eagle Group T3036EB 30" x 36" Work Table with Stainless Steel Top
Eagle Group T3036EB 30" x 36" Work Table with Stainless Steel Top

$598.65/Each

Eagle Group T3036STE 30" x 36" Work Table with Stainless Steel Top
Eagle Group T3036STE 30" x 36" Work Table with Stainless Steel Top

$971.55/Each

Eagle Group T3036STEM-BS 30" x 36" Work Table with Stainless Steel Top
Eagle Group T3036STEM-BS 30" x 36" Work Table with Stainless Steel Top

$1,610.90/Each

Related Items

Commercial Work Tables and Stations
Commercial Work Tables and Stations
5841 products
In Stock
?
$520.15 / each
You will earn 6 Reward Points
?
Eagle Group
View all Eagle Group Open Base Work Tables
Specifications
Backsplash Modifications1 1/2"H Backsplash
BrandEagle Group
UndershelfNo
Stainless Steel TypeType 300
Gauge16 Gauge
CertificationsNSF
Table StyleOpen Base
BacksplashYes
Width (in)36
Height (in)35.13
Depth (in)30
Weight53.00
Description Options Reviews
  • NSF
    NSF
    This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Are you a chef