Electric steam tables keep food at an ideal serving temperature by making use of hot water to heat up food pans. These appliances use electricity to heat up water that is either contained in spillage pans for open units or permanent wells for sealed units. Steam from the water gently heats up the food and prevents it from drying out. Steam tables can be either used for self-serve or staff-stationed, full-service applications. Temperature controls for self-serve stations can be hidden to prevent tampering of the set heat level. These appliances can have up to six holding pans to serve a variety of hot foods and come with casters at the bottom for mobility. Steam tables come with a plethora of additional features like added storage compartments, large cutting boards that run the entire length of the table, dry-warming features that prevent adding additional moisture to foods, as well as protective guards to prevent environmental contamination of served foods. Electric steam tables are an excellent option to serve prepared food at buffets, dining halls, cafeterias, and catering events. Chef Buyer has a wide range of electric steam tables from respected manufacturers like Eagle and Advance Tabco. Our mission is to provide you with a convenient, quick and easy way to service your high-volume business. We want you to have a smooth, hassle-free purchasing experience, and our experienced and knowledgeable staff is always at your service to assist you. Do feel free to get in touch with us and we would be delighted to help you make an informed decision.
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